Japanese food Flowery Dish – Squid Putty I made some flowers for my birthday.Squid flower putty? This is sweet but appetizer. How to make Squid putty 【Ingredient for squid putty】Squid 50g Egg white of 1 egg1 TSB of Sake(substitute white wine)salt and pepperSoy Sauce (as dip)
As an agricultural people, the Japanese lived on rice and vegetables, occasionally fish.Since the Meiji era, Westernization has progressed and Japanese-style Western cuisine has become popular. Recently, with the aging of the population, traditional healthy food have attracted attention in Japan, I guess. For example, dried vegetables, tofu, wakame seaweed, shiitake mushrooms, small fish and …
Recently, I’ve been planting the left-over vegetable roots in the soil and growing them again. The cabbage root is growing well right now.