I always get thrilled to see around Kappabashi, where many interesting kitchen utensils and equipment are sold. It is a very special place even to me. Nice pottery or kichen utensils are imperative to serve Japanese food. We use various shaped trays,containers to entertain guests.
Kombu-cha in USA is different from Kombu-cha in Japan. In our country, Kombu means seaweeds. I would like to show you Kombucha in Japan for your information. We put one TS of kombucha powder in a cup and pour hot water in it. This drink is caffeine-free.
Last week marked an unforgettable adventure for me, as I, alongside a group of my close friends, embarked on a challenging journey to ascend Mount Tono, a majestic peak nestled in the heart of Kanagawa Prefecture. Planning this trip had
